dimanche 20 juillet 2014

Does "healthy food" cost more?

Hi.



I'm wondering: does it really, and by how much, on average, in a country like the U.S.? Could a "poor"/low-income person in, say, the U.S., afford it? I've heard this claim before, but what about actual data?





via JREF Forum http://ift.tt/1jMUTQD

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